Ten Minute Recipe
Here is a ten minute recipe that is good for any time of year but is especially handy for this season when people want a quick, healthy meal full of crunchy vegetables. It makes it so much easier not to overindulge in Christmas cookies and Christmas treats when your stomach is full and happily digesting away.
Sugar Snap Pea Stir Fry
1 small package sugar snap peas (enough for one person)
1 small package of deli cut ham (enough for one person)
Rinse the peas thoroughly then cut off the tips of each end of the peas. Cut up ham into bite size pieces.
Heat a frying pan over medium heat. (Use a pan that comes with a tight fitting lid.)
Add the peas to the pan and put the lid on immediately. Let cook for two minutes. Then flip the peas over and put the lid on again. Cook for another two minutes.
Add the ham then continue cooking….flipping and stirring occasionally.
When the peas are tender and the ham starts to brown a little, it’s ready. Enjoy!